deepfriedhoney

If the lid on your pan isn’t tight-fitting you’ll need more because the steam will escape. Note: If the lid is the issue and you don’t want to fiddle with the measurements, try placing a piece of foil or parchment paper over the pot before you add the lid. Here’s all the equipment I used: Full instructions are included in the recipe below, but here is a basic overview of what you’ll need to do, along with some important tidbits to help you make the most of this Spicy Yellow Rice recipe: After 5 minutes use a fork to fluff the rice gently or fold it with a wooden spoon (it’s faster and easier, I think, but you won’t get every grain separated as you would with a fork).

Feel free to jump to the full recipe, but here are useful notes about the ingredients you will need to make this Roasted Broccolini recipe: Note: I like to add a pat of butter right before I pull my Roasted Broccolini from the oven, then toss the broccolini in the melted butter before plating. Full instructions are included in the recipe below, but here is a basic overview of what you’ll need to do, along with some important tidbits to help you make the most of this Roasted Broccolini recipe: Stick the sheet pan in the oven on the middle rack for about 15 minutes – start checking doneness around 10 minutes in.

Feel free to jump to the full recipe, but here are useful notes about the ingredients you will need to make this Cajun Butter Steak Tips recipe: Here’s all the equipment I use when I make these Cajun Butter Steak Tips: Full instructions are included in the recipe below, but here is a basic overview of what you’ll need to do, along with some important tidbits to help you make the most of this Cajun Butter Steak Tips recipe: Add your steak tips to a bowl and drizzle in the olive oil, then add the cajun seasoning. It retains heat very well, so we’ll preheat it over medium-high for 5 minutes, then reduce the heat to medium and add the oil and let that heat for another minute or so.

This recipe for Onion-Roasted Potatoes is a dupe for the one on the back of the box of Lipton Onion Soup Mix. Feel free to jump to the full recipe, but here are useful notes about the ingredients you will need to make this Onion-Roasted Potatoes recipe: Full instructions are included in the recipe below, but here is a basic overview of what you’ll need to do, along with some important tidbits to help you make the most of this Onion-Roasted Potatoes Recipe: • Combine the dried minced onion, beef bouillon powder, onion powder, paprika, garlic powder, and celery seed together.