Susan Williams

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Susan Williams, the creator and author of the food blog, “that Susan Williams”, shares gourmet recipes that are approachable, extraordinarily delicious, and easy for the busy home cook. She lives just outside of Nashville, TN where her husband, son, and daughter all work in the music industry. Her 90 lb German Shepherd, Gus, keeps her company, when he's not pursuing his own passion: running through the woods chasing a ball. https://www.thatsusanwilliams.com/

Location Kingston Springs, Tennessee Mid-South, USA
Member Since NOVEMBER 06, 2018
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Social Audience 14K
  • Moz DA 37
thatsusanw 2K Last Month Last 3 Months
  • Posts 0 0
  • Engagement Rate 0.0% 0.0%
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Categories
  • Books and Literature
  • Food & Drink
  • Barbecues and Grilling
  • Desserts and Baking
  • Healthy Cooking and Eating
  • World Cuisines
  • Family and Relationships
  • Home & Garden
  • Shopping
  • Traveling
Highlights

Have you ever wanted to study the book of Revelation? Did you know you can do it online? From home? (And that way, your dog can hear the good news with you!)This fall, BSF online will be studying the book of Revelation, and my workbook just arrived! Go to BSF online. Org to sign up for a group this fall. #wearebsf #bsfonline #germanshepherdsneedthegoodnewstoo

Listening to @dennyjiosa and @lindz1657 play a little live jazz. Brothers of @erosspinozziselections

Out to listen to my man play some jazz here in #Nashville #livejazz

Me and my Baby.

Want to go to @danielascookingschool in Rome? Here’s a taste. We made Pizzelle Fritte : deep fried 🍕 from Naples. The recipe link is my profile. #pizza #cookingschool #italiancuisine🇮🇹 #napoli #pizzele

Firenze, around 6:00 A.M. #Florence #Italy #Italianvacation

#sponsored #WildgrainMay Take $10 OFF Your First Wildgrain Box with code THATSUSANW Did you know a Wildgrain Subscription Box offers not only delicious artisanal sourdough breads - frozen - ready for your freezer, but also fresh pastas? I made this super simple fresh tomato sauce (a kid could make it!) to go on top of my Wildgrain tonnarelli pasta! Scrumptious! #freshpasta #nashvillefoodblogger Use the affiliate link in my profile

#WildgrainMay #sponsored Take $10 OFF Your First Wildgrain Box with code THATSUSANW A Wildgrain Subscription box is a must-have this spring. Wildgrain helps you spontaneously picnic, have a quick lunch, or an easy dinner. This is my homemade chicken salad on Wildgrain's Cranberry Pecan Sourdough bread. Use my affiliate link to order delicious artisanal breads and boxes, delivered frozen, monthly, for you and those you love. https://shareasale.com/r.cfm?b=1921531&u=1188277&m=119462&urllink=&afftrack=

Super happy to tell you about the perfect Christmas present, for yourself, or your loved one!

Hey, how YOU doin?

I've got a quick and easy and delicious recipe for Walleye Meunière you're going to love. But first, watch as it sautés in brown butter. #fish #walleye #nashvillefoodblogger #brownedbutter . Links in my profile,

Back from my walk, and here's what came in the mail. Looking forward to doing this prayer journal: Align 31 Days of Prayer in July with @bethmoorelpm and anyone else who is planning on praying together with us! #prayer #align

Broccoli Salad with Grapes, Pecans, White Cheddar, and Warm BACON Vinaigrette is bursting with flavor, and I can make a meal out of it! Link to recipe in profile. Different from any other broccoli salad I've ever tried! #NashvilleFoodBlogger #broccoli #bacon #grapes #cheddar @cabotcheese , you KNOW I used your cheddar!

This pizza is even better than it looks! Mushroom, Havarti and Caramelized Red Onion Pizza with thyme. There's a recipe link in my bio. #nashvillefoodblogger #pizza #pizzalover #mushrooms #havarti

Hair by the beautiful and talented @beksboyd at @fruitionsalon I feel beautiful!

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