Follow our campfire cooking pro tips so you can cook like a pro over a campfire with little more than a fire and a dutch oven.
Use foil to line your Dutch Oven if you need to cook simple things like pot roast potatoes or meat.
Place your food on top of the foil with seasoning, oil, cover the Dutch Oven with a lid, and place coals on top of the lid to create an oven-like atmosphere.
If you have spare time, leave a little recipe card in each meal-prep bag, so if you want to take a night off cooking and leave it to someone else on the trip, all they need to do is follow the instructions, making life a little easier.