It was crazy that year, I think the highest temperatures in the last three hundred years in Italy (I’m not exaggerating), so hot locals were not using ovens and they were cooking pizza in the open air (I may be exaggerating a tiny bit).
I remember not enjoying Florence that much because it was just too hot, although I went back there nine years later and got a totally different opinion, of course.
We loved the towns (and, let’s face it, the food) so much that when my parents asked my siblings and me, after three weeks of intense travelling, if we wanted to go to Rome or go home, there was no hesitation.
In Paris, by the way, we met two cousins (from Denmark and from Australia) who did part of the trip with us, came to my hometown a few months later and whom I later met, several years later, in their respective countries.