Via private elevator, ascend to the 15th floor of Disney’s Contemporary Resort, where you’ll discover exquisite panoramic views of the shimmering lagoon, Floridian woodland and Cinderella Castle.
Inside, enjoy the vibrant sights and sounds of the lively onstage kitchen, where chefs combine global flavors in deliciously inventive new ways.
Gourmet Dining
Californian cuisine celebrates fresh, seasonal ingredients and the international, melting-pot culture of the Golden State.
Changing seasonally, the menu may include such specialties as handmade Sonoma Goat Cheese Ravioli, Yellowfin Tuna and Oak-fired Filet of Beef.
