Hispanic Influencers - NYC

Sharing details on my personal journey to practicing healthy self-love Alright guys, I’m just going to say it: and I believe it’s finally time for a much needed update on where I am at now and how I am working on falling in self-love. The biggest form of self-love can be found in who we chose to surround ourselves with. Fall(ing) in self-love is a long journey but

While tortillas are still warm, build up your tacos by adding first the pork, then the cilantro dressing and topping with red onions. I added a little cilantro dressing I had leftover from when I made my awesome Cheese Stuffed Yuca Balls and topped them with a little red onion. I topped these tacos with a little red onion, fresh jalapenos and cilantro sauce, and finished with a little lime juice for some fresh zing. Use toppings with different textures, some crunchy and fresh and a creamy sauce to balance out the pulled pork.

Grilled pineapple ice cream sundaes are finished with dulce de leche for a delicious sweet treat that everyone will love! This grilled pineapple dessert is quick and easy to make and perfect to serve after enjoying my other cookout favorites like Grilled Chicken Skewers and Mexican Grilled Corn Salad. Place grilled pineapple slices on plates and top each slice with a large scoop of frozen vanilla ice cream. You can use other grilled fruits (such as grilled peaches).

This creamy cilantro dressing is a tangy and flavorful sauce that’s perfect for dipping or a sauce for topping salads. This creamy cilantro dressing be used as a sauce or dip and it’s an easy way to elevate a simple salad. I love to serve this as a dip with my Yuca Fritters and it’s a great alternative to serve with tortilla chips. Whether you use this as a dip, dressing or sauce it’s an easy and quick way to add flavor to appetizers, salads and mains.

There are many variations of adobo, but the most popular is a dry seasoning mix made from: To make it into a marinade or sauce, the spices are mixed with vinegar to preserve and enhance it’s flavor. There are two main types of adobos: dry, which are very similar to the dry rub that we use in the US, and the wet adobos, the adobos “mojados” (i.e. marinades), which in the Caribbean involves the use of citruses such as lime and sour oranges. I used them to make a barbecue sauce for these grilled chicken skewers, for a pineapple chipotle glaze I used for this delicious holiday ham recipe and this pineapple chipotle sauce I drizzled over my favorite shrimp tacos. These dry adobos, which usually come labeled as adobo completo or complete seasoning, are mostly a blend of salt, black pepper, garlic powder, onion powder, cumin, oregano, and other dry herbs and spices.

This sweet and tangy guava BBQ sauce is the perfect glaze for all of your grilled foods or dipping needs! Easy to prepare, it only takes 10 minutes to make and adds a wonderful flavor to meats. Use this sauce to glaze Grilled Chicken Skewers, brush on ribs for a perfectly sweet and sticky bite or use it as a dip for wings and fries. I love how simple and easy it is to make this sauce, it takes no more than 10 minutes and the recipe is easily doubled so you can make a bigger batch if you are serving more people.

Learn how to prepare, cook and store garlic for the best flavor and how to use it in cooking. Some recipes call for whole bulbs of garlic, like sauces and broths, but most recipes will require a few cloves. • ’s advice and let oils and fats help give it the best of its amazing flavor and aroma! Peeled cloves: Peeled cloves in olive oil can be kept in the fridge for around 1 to 2 months.

Made with simple ingredients and finished with an olive oil and balsamic vinegar dressing, it’s ready to serve in less than 10 minutes. It’s such a fresh and flavorful dish that’s great to serve by itself as a delicious appetizer. : If you have extra virgin olive oil, then use this to drizzle over the salad rather than cooking olive oil. You can slice the cheese and tomatoes up to 2 hours before you are ready to serve the dish and keep it covered with plastic wrap.

These delicious apple empanadas are a sweet take on one of my favorite Latin recipes and make for a great dessert or sweet treat that your family and friends will love! All the flavors of apple pie wrapped in empanada dough for a great handheld treat. Rave® apples are best used in fresh applications like salads, paired with cheese or covered in nut butter, but I decided to take on its outrageously juicy flavor and let me tell you, they were made for these empanadas! Add Rave® apples, lime juice, sugar, cinnamon, nutmeg and vanilla into a small pot.

These grilled chicken skewers are glazed in the most delicious guava BBQ sauce and they are sure to be the main star at any cookout this summer! However, we can still experience the delicious flavors of the city at home with these grilled chicken skewers with guava BBQ sauce. That’s why I decided to bring the delicious flavors of my favorite city home with this grilled chicken skewers smothered in the most amazingly sweet and tangy guava sauce. Be sure to check out my Grilled Honey Chipotle BBQ Chicken Skewers and Grilled Garlic Cilantro Chicken Skewers.