In a small bowl, combine the cooled cider, butter, buttermilk, egg and sugar.
Spray your donut maker with non-stick cooking spray, close and preheat until Bake Ready light turns on.
Spray your donut maker with non-stick cooking spray, close and preheat until Bake Ready light turns on.
You may not achieve the results desired due to variations in ingredients, cooking temperatures, cooking times, typos, errors, omissions, or individual cooking abilities.