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Finally wrapping up my Taiwan adventure series with a post wholly dedicated to Taiwanese food. It's been crazy 6 months since I last posted on my blog & a year since my trip to Taiwan! But I know this little corner of me on the internet is and will always be the place I come back to record my memories and stories
It was only me and my sister who were supposed to visit Taiwan for vacay, but it ended up as a big family trip since we all had enough flight mileage to fly for free! We headed out to our first night in Taiwan, filled with humid air, This is Longshan Temple, one of the most well-known temples of the country. I would've felt that it was too much if this was a Korean traditional temple, but after realizing that I was in Taiwanese temple, all of these numerous decors made sense. Then we went to the night market near the temple, tired some street food which were sooooooooo goooooood.
It's clear that I didn't come back to my blog after I realized only a month was left between me and new college year. So here's my record of last two months, it's full of springy feelings! As soon as I felt spring coming, the first thing that came upon my mind was to finally take off the decorations from last Christmas & New Year's day and switch them with something bright & light. They even have cassettes of some 80's & 90's Korean singers and my dad is gonna looooove it.
Here's my monthly record from two near and far months- the time between the almost end of the year and the freshly start of the year. By that time, which was around mid-Dec, the town was filled with the 'calm before the storm' vibe, making us feel super peaceful and calm. As a huge huge HUGE staycation devotee who still loooooooves to travel (typical me irony duh), I've been doing stuffs that I couldn't do during school days like binge reading, watching films, napping and crafting. Along with The Gleaners, we treated our eyes with the works that traveled across the oceans from Orsay Museum- Gogh, Renoir, Gauguin, Monet Bff catch up can't be complete without coffee, tea and desserts.