Last week I travelled across the UK with Great British Food where I tried more scotch, gin, wine and beer that I could’ve ever imagined along with loads of traditional British dishes ranging from scotch eggs to crumpets and everything in between.
My favorite was probably Chapel Down, probably because our visit here included an incredible Michelin star lunch at Swam Chapel
It’s home to a new gin distillery, coffee roastery and also an amazing candy shop that’s been around for over 100 years; making it the perfect combo of old and new.
The food in Edinburgh was also incredible, especially The Little Chartoom, a new restaurant specializing in modern Scottish cuisine, where we had my favorite meal of the trip.