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So now here we are, and I’m about to share a pesto recipe that I actually like better than the traditional basil pesto. The flavors of this Lemon Pepper Arugula and Cashew Pesto come from very few ingredients, which combine to make a super flavor packed sauce. * 6 oz parmesan – whole, not grated, crumble it up into chunks Put all the ingredients EXCEPT the olive oil in a food processor or blender (arugula, cashews, lemon juice, parmesan, garlic, salt Pulse the ingredients a couple times to get them mixed together Turn the processor on low and slowly drizzle the olive oil in until you get the desired consistency My Recipes My Calendar 6 oz parmesan - whole, not grated, crumble it up into chunksPut all the ingredients EXCEPT the olive oil in a food processor or blender (arugula, cashews, lemon juice, parmesan, garlic, saltPulse the ingredients a couple times to get them mixed togetherTurn the processor on low and slowly drizzle the olive oil in until you get the desired consistencyhttps://thesearchforimperfection.com/lemon-pepper-arugula-and-cashew-pesto/

Place a saucepan over medium-high heat and add one cup of brown sugar and one cup of water. United in Orange, Lagunitas Citrusinensis Blood Orange Pale Ale) Add the two ounces of whiskey and one ounce of apple cherry spiced syrup. Top the cocktail with a big splash of Orange Pale Ale or similar beer (Dark Horse Rain in Blood, Sierra Nevada Sidecar, Place a saucepan over medium-high heat and add one cup of brown sugar and one cup of water.

You know those party appetizers that friends ask you to bring every. single

You could use another type of cheese, but there’s something about the way American cheese melts, and goes perfectly with the sausage, egg, and waffle, that makes all the components a match made in heaven. * Breakfast sausage patties – either pre-formed or the tube (think Jimmy Dean) that you can slice into patties When those are cooked, set aside and cover with foil so they stay warm Start the waffle toasting in the toaster oven My Calendar Breakfast sausage patties - either pre-formed or the tube (think Jimmy Dean) that you can slice into pattiesWhen those are cooked, set aside and cover with foil so they stay warmStart the waffle toasting in the toaster ovenMeanwhile, cook your egg in the same pan you cooked the sausage inCook the egg to your liking, but our fave (and what we used in this recipe) is sunny side up - nothing beats that runny yolk! The order I like is waffle, sausage patty, egg, American cheese, wafflehttps://thesearchforimperfection.com/sausage-egg-and-cheese-waffle-breakfast-sandwich/