When it comes to alcohol, the best options to choose are 1-2 glasses of wine or clear spirits with soda or even kombucha.
Dietary wise, aim to include anti-inflammatory foods such as berries, pineapple, turmeric, oily fish, avocado, nuts, seeds, extra virgin olive oil and dark green leafy veggies.
Focus on including magnesium rich foods like avocado, wholegrains (oats, buckwheat, wild rice), nuts and seeds, beans, dark leafy greens, bananas, raspberries, figs and raw cacao.
Increasing your dietary calcium intake in conjunction with magnesium can also be beneficial and there are lots of sources e.g. yoghurt, unhulled tahini, broccoli, sardines and tinned salmon, sesame seeds, tempeh, brazil nuts, and almonds.