Laura Tucker
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Sharing southern inspired recipes + a little bit of life!
Previously I had only had KING’S HAWAIIAN® rolls and slider buns, so the idea of making one of my favorite sandwiches and enjoying it between two beautiful pillows of sliced Hawaiian Bread sounded pretty amazing to me. Using a pressure cooker, add corned beef, onion, seasoning packet and 2 cups water to pressure cooker, seal properly and cook on high pressure for 1 hr 30 minutesAllow pressure to release naturally, then remove corned beef brisket onto a serving plate and allow to rest before cutting. On a slice of Sliced Hawaiian Bread, smear a thin layer of either Russian or Thousand Island dressing, followed by a slice of swiss cheese, corned beef, cabbage (or sauerkraut) and another piece of bread. Next time you’re at Target, swing by the bread aisle and grab a loaf or two of KING’S HAWAIIAN® Original Sliced Hawaiian Sweet Bread to elevate all of your sandwiches to a new level!
I start with a bottom layer of cubed brownies, followed by a layer of cheesecake filling, topped with fresh strawberries, a simple strawberry compote, and a smidge of whipped cream on top! For the base of these Strawberry Cheesecake Brownie Trifles, I started with making a delicious brownie sweetened with Truvia® Sweet Complete® To make the compote, simply add 2 cups fresh diced strawberries into a saucepan, followed by 1/2 cup Truvia® Sweet Complete® Granulated Sweetener, These Strawberry Cheesecake Brownie Trifles are the perfect way to ring in the spring season, and swapping out traditional sugar and replacing it with Truvia® Sweet Complete® Sweeteners makes for a winning combination in my book!
In The Book is a personalized book publisher that has a wide variety of books for all ages, and all books have the option of being customized with the name(s) of your loved ones. I selected the Personalized Encyclopedia for Kids because my daughter is at a stage where her curiosity is truly beginning to bloom, and as she’s learning her letters, I thought this book would be an excellent tool for discovering and learning about a wide variety of topics that being with each letter of the alphabet. In The Book website featuring books for grown-ups, with numerous options for Mother’s Day, Father’s Day, Anniversary gifts, customized Bibles and so much more! If you’re looking for a unique or personalized gift for a child or adult, be sure to swing by In The Book and browse their selection of personalized books for all ages!
St. Patrick’s Day has been heavy on my brain for the last few weeks, and last weekend I decided to do a little fusion of Irish and Asian cuisine when I made these scrumptious Corned Beef & Cabbage Egg Rolls! (Cajun Dirty Rice Egg Rolls, BBQ Egg Rolls, Taco Egg Rolls, My friend Kathleen over at Grits and Gouda has a wonderful and simple tutorial for how to cook your corned beef in the Instant Pot, which is exactly how I cooked mine to make these corned beef & cabbage egg rolls! While this dish isn’t truly an Irish dish, it’s still a fun little twist on the classic Irish Corned Beef and Cabbage dish, and it’s a perfect appetizer to serve for your St. Patrick’s Day celebration!