This might be the ONE thing that pushes me over the edge to finally try my Instapot….that has been sitting there unused for the last two years, because I’m scared of it haha.
BUT…
Place sweet potatoes on a baking sheet or a baking pan, pierce with a fork and bake for an hour, or
It took my ginormous ones an hour and 15, so fair warning if you are on a time schedule for dinner!!
Sautee 2 Tablespoons of Extra Virgin Olive Oil with garlic, ginger, and onions for about 5 minutes.