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A simple side dish, these Sautéed Green Beans with Cherry Tomatoes are a great way to add veggies to your menu. One of the things I love the most about this recipe is that the green beans are still crisp, but cooked at the same time. If you use frozen green beans, you’ll lose most of that fresh snap from the beans. So technically, you can, but I would definitely suggest fresh green beans.

This Salt Lake City Staycation guide shows you things to do in Salt Lake City, Kid Friendly Restaurants in Salt Lake City, and the perfect downtown Salt Lake Hotel. We live close to Salt Lake, but far enough away that we don’t go into the city on a regular basis. But this time, I decided to take you all along and show you all of the kid-friendly places we went in Salt Lake City. Where to Stay in Downtown Salt Lake City While we’ve done other staycations near Salt Lake before, this is only the second time I’ve actually stayed in downtown Salt Lake.

Only 4 ingredients make this Creamy Baked Asparagus a breeze! It’s quick and easy and perfect even for a holiday dinner. PIN IT FOR LATER! Living in Utah, you can’t really tell it’s spring by looking outside

These Deviled Eggs with Bacon add salty bacon to a traditional deviled egg recipe for an appetizer that will disappear off the plate. This deviled eggs recipe has a lot of your traditional deviled eggs ingredients, but it is a little heavier on the mustard. It’s time to add these Deviled Eggs with Bacon to your spring recipe list. You can top the eggs with the extra diced bacon, or you can cook up an extra slice or two and cut little wedges of bacon to place on top to garnish.