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On my blog I hope to show you the things that bring my life joy , love, and even share some hurts…
My next stop is Gabrielas Downtown for delicious and fun-filled pineapple margaritas and Latin music by Dj GirlfriendATX $4.00 Margaritas and $4.00 Palomas during Happy Hour from 3-7pm Let’s take a little break from margaritas for an awesome collaboration between Austin Eastciders and my favorite local tequila, Dulce Vida. Austin Eastciders Tequila Barrel-Aged Cider is a 100% bittersweet and bitter-sharp apple blend cider aged for four months in a Dulce Vida tequila barrels. Last, but definitely, not least I will be ending my Cinco De Mayo at Malverde, the event space above La Condesa, they will be open to the public on this day of celebration with happy hour specials, DJs and more.
As a Christian, I believe that in death comes life next to God in Heaven, that this here is not our home. I want to tell him THANK YOU for being my Dad and adopting and loving me when I didn’t have a “Bio-dad If we were face to face, I probably wouldn’t start with words at all. As they do, it’s significant to notice that they don’t simply cry out in a scream of pain.
Kitchen – Will feature a special margarita ONLY available during the week of National Margarita Day, the Blood Orange Rita, using fresh blood oranges from Rio Grande Valley, Texas. 👌🏽They’re even going to extend their happy hour to 3 p.m. to closing in celebration, offering $4 frozen & custom margaritas & $2 off signature margaritas. From the team behind Jack Allen’s Kitchen , STCC’s margarita picks will include the 2850 Rita, and 512 Cocktail (a twist of the classic adding pineapple gum syrup, jalapeno and touch of mezcal) Vinaigrette Austin – adds fresh-pressed Ruby Red Grapefruit 🙌🏽♥ to the Vinny Margarita with Herradura Silver, St. Germain and grapefruit bitters with a Himalayan pink salt rim, YUMMY! ! I’d LOVE to hear what you think about this list, so don’t be afraid to let me know 😉 To check out some of my other restaurant or food reviews please check out my reviews page.
Chef Jason Salas has been in the food industry for a majority of his career, whether it be cooking, consulting, or food blogging, so it is easy to state that he has a passion for food. Happy Hour is offered Tuesday-Saturday from 4pm-7pm with $2.00 off all food, $4.00 pearl snap,$2.00 Lonestars, $2.00 off all wine, $5.00 Moscow Mule. New Owner Evan and Chef Jason are helping to turn Royal Jelly’s menu on its head with a fresh outlook and great ideas breathing new life into this restaurant and bar. I will admit I was hesitant to check Royal Jelly out as the past reviews aren’t great and the previous menu seemed to ride the line of confused and just (in my opinion) odd.