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Easy plant-based recipes! Lover of nature, animals, matcha, colorful food, and conscious, compassionate living.
can black beans 1 cup sweet corn (frozen, canned, or freshly cooked) 1 cup cherry tomatoes (or roma, etc.) Brown rice typically takes about 40 minutes to cook, and the dish only takes about 20 minutes until you need to add the rice, so you can wait 20-25 minutes to begin the rest of the steps. can black beans1 cup sweet corn (frozen, canned, or freshly cooked)1 cup cherry tomatoes (or roma, etc.)Salt to tasteCook rice according to package instructions.*Meanwhile, make the taco seasoning and set aside. Stir and let simmer on med-low heat for a few minutes (or longer if the rice isn't finished cooking yet).When rice is cooked, add to skillet and stir well.
These are my 12 FAVORITE satisfying vegan soup recipes I find myself continually going back to. My love for soup runs DEEP and these are my favorite (easy! ) vegan recipes to cozy up with all winter long. This soup uses a lot of pantry staples so it's always a great meal to throw together when we're low on fresh produce. If you're looking for a different spin on chili, I think you'll enjoy this satisfying, nutrient-packed rendition.
{For the creamy sauce} 1 1/2 cups raw cashews (I use this brand) Make the creamy sauce: drain water from the soaked cashews and add them to a high-powered blender with the rest of the sauce ingredients. gold)2 small/medium onions5 cloves garlic (or more)1 1/2 cups raw cashews (I use2 cups soy milk, plain & unsweetened1 3/4 cups vegetable broth2/3 cup nutritional yeast Make the creamy sauce: drain water from the soaked cashews and add them to a high-powered blender with the rest of the sauce ingredients.
We're only two weeks away from Thanksgiving and I've definitely transitioned into holiday mode 🎄 (I suppose we're already a few snowfalls deep here in Montana which certainly helps the atmosphere feel cheery and festive.) Compassionate change is happening and that's definitely worth celebrating 💓 PS - if you're looking for more holiday side dishes, this Mushroom Gravy recipe is also a MUST-make for us every year! fresh green beans 2 cloves garlic 1/2 cup vegetable broth 1 1/2 Tbsp. Add minced garlic and stir with tongs to combine. Re-cover and let cook for 2-3 minutes.