If you’ve avoided making pizza dough for the longest time because you feel like it takes forever to knead it and work the dough, this no knead pizza crust recipe is the one for you.
NO FAIL Pizza dough for Two (small batch)
Ingredients for the best no knead pizza dough
Spread the pizza dough on a well floured surface because the dough is quite wet, then spread with floured hands before transferring to a semolina prepared baking sheet, top with sauce and your desired toppings and bake in the preheated oven, and Enjoy!
Before letting your pizza dough recipe, coat both the bowl and the dough with olive oil or any unflavored oil so that the top doesn’t develop a crust.