Deborah Lynch

Learn to make this delicious and simple pumpkin ponche de creme which is totally egg less This drink can be made totally vegan by omitting the dairy milk and adding a vegan milk product and wholla Pumpkin Ponche de creme is just another version of the popular christmas drink Ponche de Creme from the island of Trinidad and Tobago Place in your refrigerator until ready to use, best serve wuth crush ice.

There is this wonderful group over on Facebook called Food bloggers Recipe swap and Social Media. But I did swap out a few things, I had no red onions or the adobo chili pepper, but I did have the adobo sauce, I did use my last chili a few days prior, but hey I used a small piece of smoked scotch bonnet with the left over adobo sauce , it was pure perfection Add the scotch bonnet, celery, onion and garlic , saute until the celery and onion become soft. Tea Masala Chai Ragi, Banana & Dates Smoothie Roasted Beetroot Hummus Mamra Upma Spiced Plantain Chips Fiery Habanero Pepper Hot Sauce Sweet Potato Soup

Every household or family have their own version and way of making this porridge, this is just my version which I love calling this porridge The Perfect Trinidadian Cornmeal Porridge because of the smoothness and the spice ratio combination, it’s just perfect. My Recipes My Lists My CalendarPour 1 cup water into a saucepan over medium-high heat, add bay leaves and cinnamon stick, boil for 10 minutes. Pour 1/2 cup of cornmeal into a bowl, add 1 cup water to the cornmeal and stir well, set asideOnce the 10 minutes is up. Taste and add more spices as neededRemove cinnamon sticks and bay leaves and pour into bowlsNotes For a different texture, toss in a handful of raisins, dried bananas or dried cranberries.

I was thrilled to have gotten an email from Miss Cherry’s bakery about their Easter Bun and other offerings . When you think Easter in the Caribbean what come to mind is hot-cross buns, the most Amazing Jamaican Easter Bun (buns and cheese), provisions with salt-fish and going to church. But in this post we are featuring the most delicious bun from Miss Cherry’s Rum Cake Bakery I ended up using some sharp cheddar cheese what I had on hand, which was pretty good, but if you want to experience the whole Jamaican Easter Morning breakfast get this bun and Tastee cheese for Miss Cherry’s Rum Cake Bakery .